AURICCHIO C/SARDO CLASS 2.8KG
AURPECO06
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Description:
Pecorino Collesardo Sardo Classico made in Sardinia and has a naturally brown rind. It is made from local sheep breed raised on the inland mountain that is rinch in herbs and green grass.
Type: Semi-Hard
Aged: 45 days
Texture: Firm, crumbly and smooth
Colour: White-straw
Flavour: Full flavoured, sweet and buttery
Aroma: Mild
How to use: Grilling, grating, slicing and adding it to grazing platters.
Pairings: Appetisers, aperitifs, and with Montalcino red wine.
Country of Origin: Product of Italy
Benefits: No artificial flavours or colours.
