Pecorino Toscano (black) is a aged cheese, made with sheep’s milk from Tuscany.
Type: Semi-Hard
Aged: over 4 months.
Texture: Compact and offers a certain resistance to the cut.
Colour: Straw yellow
Flavour: Full flavoured, and nutty
Aroma: grassy, milky, strong
How to use: Ideal to serve it on platters and for grating.
Pairings: Fresh, raw vegetables and pears and with robust red wine like a Chianti.
Country of Origin: Product of Italy
Benefits: No artificial flavours or colours and PGI protected.
Download fact sheet IL MESSERE "AGED" PECORINO TOSCANO ( BLACK ) 2KG
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