Made from whole mackerel, the fillets are skinless, boneless, and hand-filleted.
Prepared with olive oil or brine to preserve flavour, texture, and nutritional value.
No preservatives, additives, flavourings, or colourings.
Perfect for enjoying as-is with a squeeze of lemon and parsley, or they can be added to salads, pasta, toast, sandwiches, wraps or rice bowls.