LE VENEZIANE DITALINI 250G

LV37
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Description:

Le Veneziane Gluten Free Ditalini Pasta is produced using only the finest and top quality corn flour, which gives it the golden yellow colour from the natural carotenes (provitamin A). These natural properties make a plate of Le Veneziane Gluten-Free Pasta easily digestible and delicious!
“Le Veneziane” is Italy’s top Premium Gluten Free Pasta produce
It is 100% free of wheat, egg and lactose.
Made with premium quality corn flour.
Classic pasta taste and texture
Le Veneziane corn pasta is ideal for those who enjoy natural, healthy food, or celiac, or are gluten-intolerant
Made in Italy.

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Download fact sheet LE VENEZIANE DITALINI 250G

Product GTIN/CTN: 8009915060378
Product GTIN/UNIT: 8009915000374
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