La Molisana Premium Quality pasta comes from the Molise region of Italy.
Made with the finest Durum Wheat, Semolina so rich and full of flavour and high in protein content which gives the pasta its unique golden colour and unmistakable wheat flavour. Calamarata, traditioanlly from Naples in the South of Italy. They are thick ring in shape and resembles calamari rings. This speciality pasta has the ability to absorb all kinds of sauces, making it a very versatile pasta shape.
Extruded through traditional ‘bronze dies’, for that homemade rough texture that helps pasta to absorb and hold on to any sauce and cook to perfection every single time.
Easy to identify product and varieties
Resealable packets.
Comes in a Shelf Ready Cartons
Perfect for: Best with seafood based sauces and tomato based sauces.
Country of Origin: Made in Italy Benefits: 100% Vegan, Suitable for Vegetarians, No artificial flavours or colours, Certified Kosher and No GMO