La Molisana Premium Quality pasta comes from the Molise region of Italy.
Made with the finest Durum Wheat, Semolina so rich and full of flavour and high in protein content which gives the pasta its unique golden colour and unmistakable wheat flavour. Extruded through traditional ‘bronze dies’, for that homemade rough texture that helps pasta to absorb and hold on to any sauce and cook to perfection every single time and impeccable cooking resisitance.
Pasta a Riso is a very small pasta size, which is inspired by the shape of rice grains. Making it a versatile pasta, from soups to both main courses as well as side dishes. Easy to identify product and varieties
Resealable packets.
Comes in a Shelf Ready Cartons
Perfect for: Best with vegetable, beef and chicken soups and stews. Also excellent in salads, as a stuffing for capsicum and is a perfect subsitute for rice.
Country of Origin: Made in Italy Benefits: 100% Vegan, Suitable for Vegetarians, No artificial flavours or colours, Certified Kosher and No GMO