Tesori d'Italia boasts a rich heritage in the art of Parma Ham production.

Fourth generation of charcuterie makers.

Located in the heart of Parma's hills, Sala Baganza chosen to leverage the constant airflow of the Marino wind, which enhances the quality of Tesori Prosciutti.

Exceptional, full bodied flavoursome prosciutti available in 2 varieties, Tesori offers the most exquisite selection of Italian Prosciutto di Parma and San Daniele Prosciutto.

Proscuitto di Parma is made from Specialty breed of pigs born and raised according to strict guidelines.

Complex flavour delicate and sweet & savoury with a beautiful uniform pinky red colour.

Each Prosciutto di Parma are fire branded with Ducal Crown certifying it is an authentic Prosciutto di Parma.

The methods used are covered by the Protection Designation of Origin (DOP). The breed of pigs, the diet and the salting process differs enough to create different flavour profiles.