Region: Toscana, Italy
Varietal: Sangiovese Grosso
Style: Dry Red
Closure: Cork
TASTE NOTES:
The grapes come from younger Sangiovese vines, about 10 years old, that later will be used for the production of Brunello. A vibrant ruby red, the bouquet is intense and fruit-rich. It has a dry, warm and slightly tannic palate with an savoury note to the finish.
PAIR WITH:
Pasta with red sauce, risottos, light meat dishes.