Region: Sardegna, Italy
Varietal: Cannonau
Style: Dry Red
Closure: Cork
TASTING NOTES:
A bouquet of fleshy red fruit typical of this variety. Intense and fine with pleasant persistence. In the mouth it is warm and soft with a attractive freshness, delicate tannins and a spicy finish.
PAIR WITH
Roasts, lamb, braised meat and blue cheeses.